Shephard’s Bush, London. 2000. When I first moved to London, I met some Afghani guys and had dinner at their home. I really enjoy learning about new cultures, and I decided to try my hand at some Afghani recipes. Their chicken marinade is delicious, so I married the delicious cheesy Afghan yoghurt sauce to the Indian tandoor oven, and ta-da
Price
SAR 40.000 SAR 40.000
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